Looking after the land that has sustained generations, is important to our operations today. Our commitment is brought to life through our sustainability program.
Winery focus on soil health, water conservation, and enhancing the ecology in our vineyards. From our inter-row cover crop planting, which helps to prevent soil compaction and introduces valuable nutrients to the land, to spreading grape marc back into our vineyards, to grazing sheep in our vines during the winter season, and using smart technologies to ensure our water use is minimal, we always look for new ways to look after the natural resources of the land.
We’re a proud member of Sustainable Wine Growing New Zealand (SWNZ) which is widely recognized as a world-leading sustainability program.
THE PROOF POINTS
We received the certificate that we have complied 100% with the Goals and Actions, contained in the Second Clean Production Agreement, signed between the Wine Industry and the Government of Chile through the Ministry of Economy and the “Council National Clean Production, as recorded in the consolidated records
In this world of a growing population, the need for affordable, safe, and good quality products is rising. Consumers are more aware and demand products that are socially and environmentally responsible. In response to consumers’ demand and alignment to the company’s long-term vision, our winery is committed to ensuring the quality and food safety of the products, in addition to complying with current national and international regulations. In a framework of continuous training of employees, social commitment, and environmentally friendly practices